Our delicious chedda vegan cheese
doesn’t like to be called that.. but it is so delicious, rich and complex that many felt it it’s the most appropriate name 🙂
Like the other cheeses in our aged range, it is made from the cleanest ingredients! Organic cashew nuts, spices and probiotic cultures
they go through fermentation and a long, controlled aging process to maximise the flavour and texture!
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